Bryant Terry's Best American Food and Travel Writing 2025
In Conversation with Kristin Lawless
Bryant Terry, editor of The Best American Food and Travel Writing 2025 and owner of 4 Color Books, will be in conversation with local journalist Kristin Lawless about Bryant's recent work.
bryant terry is a multidisciplinary artist, chef, publisher, and author. His work has earned prestigious honors, including a James Beard Award, an NAACP Image Award, and an Art of Eating Prize.
San Francisco Magazine included terry among 11 Smartest People in the Bay Area Food Scene, and Fast Company named him one of 9 People Who Are Changing the Future of Food.
In regard to his work, terry’s mentor Alice Waters says, “bryant terry knows that good food should be an everyday right and not a privilege.”
An independent journalist and nutrition expert, Kristin Lawless is emerging as the voice of a new generation of food thinkers.
After years of "eat this, not that" advice from doctors, journalists, and food faddists, she offers something completely different.
Lawless presents a comprehensive explanation of the problem―going beyond nutrition to issues of food choice, class, race, and gender―and provides a sound and simple philosophy of eating, which she calls "The Whole Egg Theory."
Media Notice
We frequently capture photos and videos at our events. If you prefer not to be included, please let us know in advance by calling (415) 789-2661.
Accessibility Notice
Our library is wheelchair accessible. For any accommodations, such as ASL interpretation, please call (415) 789-2661 or email [email protected].
To ensure we can meet your needs, kindly make your request at least 3 business days in advance.